1. Home
  2. Health
  3. Walking

Non-Fat Stuffed Baked Apple Recipe

By , About.com Guide

Updated June 26, 2007

About.com Health's Disease and Condition content is reviewed by our Medical Review Board

For a non-fat dessert or a great snack.

Makes 1 serving.

110 calories, 0.1g protein, 0 fat, 29 g carbohydrate.

Prep Time: 0 hour, 5 minutes
Cook Time: 0 hour, 45 minutes
Ingredients:
  • 1 small apple (cored, and peeled 1/3 of the way down)
  • 1 tablespoon raisins
  • 1 teaspoon lemon juice
  • 1/2 teaspoon honey
  • A couple drops of rum flavoring
  • A dash of cinnamon
  • A dash of cardamom
  • 1 teaspoon water
Preparation:
1. Heat oven to 350 degrees F.

2. Combine all of the ingredients except the water and apple.

3. Stuff this into the apple.

4. Place the water in the bottom of an ovenproof custard cup, put the apple in the cup.

5. Cover the apple with foil and bake for 35-45 minutes. Microwave method:

Cover with plastic wrap and cook for 2 minutes on high, check to see if it is done, turn and continue to heat in 1 minute increments, turning each minute, until the apple soft and cooked.

User Reviews Write Review
Explore Walking
About.com Special Features

8 Ways to Cut Drug Costs

Learn how to save money on medications with these recommendations. More >

Healthy Bodies, Healthy Minds

Keep yourself, and your family, happy and healthy this season. More >

We comply with the HONcode standard for trustworthy health information: verify here.
  1. Home
  2. Health
  3. Walking
  4. Walking Off Weight
  5. Recipes for Walkers
  6. Dessert Recipes
  7. Non-Fat Stuffed Baked Apple Recipe>

©2010 About.com, a part of The New York Times Company.

All rights reserved.