Walking

  1. Home
  2. Health
  3. Walking

Non-Fat Stuffed Baked Apple Recipe

By Wendy Bumgardner, About.com

Updated: June 25, 2007

About.com Health's Disease and Condition content is reviewed by our Medical Review Board

For a non-fat dessert or a great snack.

Makes 1 serving.

110 calories, 0.1g protein, 0 fat, 29 g carbohydrate.

Prep Time: 0 hours, 5 minutes

Cook Time: 0 hours, 45 minutes

Ingredients:

  • 1 small apple (cored, and peeled 1/3 of the way down)
  • 1 tablespoon raisins
  • 1 teaspoon lemon juice
  • 1/2 teaspoon honey
  • A couple drops of rum flavoring
  • A dash of cinnamon
  • A dash of cardamom
  • 1 teaspoon water

Preparation:

1. Heat oven to 350 degrees F.

2. Combine all of the ingredients except the water and apple.

3. Stuff this into the apple.

4. Place the water in the bottom of an ovenproof custard cup, put the apple in the cup.

5. Cover the apple with foil and bake for 35-45 minutes. Microwave method:

Cover with plastic wrap and cook for 2 minutes on high, check to see if it is done, turn and continue to heat in 1 minute increments, turning each minute, until the apple soft and cooked.

User Reviews Write Review

Explore Walking

About.com Special Features

We comply with the HONcode standard for trustworthy health information: verify here.

Walking

  1. Home
  2. Health
  3. Walking
  4. Walking Off Weight
  5. Recipes for Walkers
  6. Dessert Recipes
  7. Non-Fat Stuffed Baked Apple Recipe

©2009 About.com, a part of The New York Times Company.

All rights reserved.